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To present an original and appetizing Christmas dessert you don't need to complicate yourself in the kitchen. With peach, currants and cream you can prepare a dessert in the shape of a Christmas star.
Prepare this fun recipe with the children, they will surely love to put the cream and decorate this dessert to present it as a surprise at Christmas dinner.
- Peaches in syrup
- Gooseberries
- Cream
Tips: You can use fresh peaches, or any other fruit that can be cut into slices, such as apple, orange etc.
1. Cut each peach half into three slices, angling the knife toward the center.
2. Arrange the slices on the plate in a circle, leaving a space in the middle.
3. Pour whipped cream in the center and place some currants to finish the decoration.
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